Level 5 Level 7
Level 6

C1.6 Plant Oils

14 words 0 ignored

Ready to learn       Ready to review

Ignore words

Check the boxes below to ignore/unignore words, then click save at the bottom. Ignored words will never appear in any learning session.

All None

Vegetable oils
Oils extracted from plants.
Unsaturated oils
Oils which contain carbon-carbon double bonds.
Bromine water
The test for unsaturated hydrocarbons (turns colourless).
Replacing some carbon-carbon double bonds with single bonds.
Hardening oils (b.p.)
Increases the boiling point.
Hydrogenated oils
oils that have been hardened.
A mixture of liquids that do not dissolve in each other.
A substance which helps keep immiscible liquids mixed.
cannot mix
can mix
Repelled by water, has no charge.
attracted to water, has a small charge.
food additive
a substance that improves the taste, preservation, texture or appearance of food.
E numbers
The number assigned to a food additive that has been approved for use in Europe.